Bottle Group


At Cali­Pa­so Win­ery, we pro­duce wine for every taste and occa­sion. Our goal is to deliv­er supe­ri­or val­ue and expe­ri­ence to con­sumers each and every time they share and enjoy our wines. We were com­mit­ted to con­stant­ly improv­ing our prod­ucts that help us to make bet­ter wines for our con­sumers to enjoy.

  • Calipaso Tasting Room 1 Of 1

    Join the Club

    As a mem­ber of our wine club you’re not only among great com­pa­ny, but you also get great ben­e­fits in addi­tion to great wine!

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  • Vineyard Grapes

    the ideal setting

    Located along California’s famed Central Coast, the Paso Robles wine grape growing region’s climate is perfect for the production of award-winning premium wines. A long growing season of warm days and cool evenings give rise to vibrantly ripened fruit with dynamic flavor profiles that translate beautifully in your glass of Paso Robles wine. This is where the wines of CaliPaso are made.

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  • Alan Kinne

    Grape Leaves


    Alan Kinne, CaliPaso’s Director of Winemaking, has been recognized as one of the leaders in the wine industry for over 30 years. His multifaceted career has crisscrossed US wine regions, all the while gaining in knowledge and prestige.

    Alan started his career in Michigan after graduating from the University of Michigan. He managed wineries and made wine in Virginia and then on Long Island before returning to Virginia to start his award-winning consulting service.

    During the decade when he was exclusively a consultant, Alan was named the US winemaker of the year once and was runner-up another year. Alan then spent nearly ten years as a winemaker in Paso Robles before working in Oregon and again in Virginia. During this time he began consulting CaliPaso in 2012 before being named the Director of Winemaking in 2013. His winemaking philosophy is simple: great wines are a natural art form where the hand of man is lightly placed to direct the results.